For the Lord is good and his love endures forever; his faithfulness continues through all generations.
Tuesday, May 06, 2008
Comment on the Bulgogi recipe...
This recipe is SPICY! Lisa tells me that beef bulgogi is not supposed to be spicy. We had this just the other day and all decided that we would have enjoyed it with a little less kick. So, the next time I make it, I'm going to use only 1/2 tsp. of red pepper flakes.
I am a 47 year old homeschooling Mom of 4, mother-in-law of 1 and Oma to two little boys and one little girl on the way! I have been married to my dear husband for 28 years. We have lived in VA for about 17 years and love it here! I grew up in a Christian home and have been a follower of Jesus Christ for 25 years.
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